Oysters Rockefeller (563 hits)
Category: NoneRating: 0.28 on 7 reviews (Rate this item) (V)
Submitted by Wallstreet (View user info) at 2006-07-22 19:25:25 EDT
It's Saturday which meens that it is:
A. Date night
or
B. Go out and drink with the boys
Though going out with the guys would be a lot more fun the end result of date night normally turns out a little better. Thats is really besides the point.......
The point of my post is to introduce all of you to a delicious treat known as Oysters Rockefeller. Though it looks like shit on a plate is is actually quite tasty. I think I might whip up a batch tommorow.
Good Bye and good night
May butsecs be on all our adgendas this fine Sat eve.
1-1/2 cups cooked spinach, well drained
1/3 cup fresh breadcrumbs
1/4 cup chopped green onions
2 slices cooked bacon, crumbled
1 tablespoon chopped fresh parsley
1/2 teaspoon salt
dash Tabasco
3 tablespoons extra virgin olive oil
1 teaspoon Pernod or other anise-flavored liqueur
Preheat oven to 450 degrees F.
Using a food processor, chop the spinach, breadcrumbs, green onions, bacon and parsley. Add the remaining ingredients and process until finely chopped but not pureed, about 10 seconds. Layer the oysters in their half shells on a pan with rock salt. Spoon some of the spinach mixture one each oyster. Bake 10 minutes until cooked through, then broil until browned on top. Serve hot.
User Reviews
Submitted by JonnyX (user info) at 2006-07-24 16:08:13 EDT (#)
Ranking: 2
I had oyster shooters for dinner last night - however, they do have a point about the recipre being incomplete, plus, that is too much spinach.
Submitted by dove666 (user info) at 2006-07-24 15:55:55 EDT (#)
Ranking: -2
Submitted by nya_nyo (user info) at 2006-07-24 12:42:00 (#)
Ranking: 1
where is the cheese? The picture clearly has cheese on top right?
..............................................
Incomplete recipe.
Do you sprinkle the limes on the oysters
Submitted by nya_nyo (user info) at 2006-07-24 12:42:00 EDT (#)
Ranking: 1
where is the cheese? The picture clearly has cheese on top right?
Submitted by Sacrilicious (user info) at 2006-07-23 23:31:05 EDT (#)
Ranking: 1
So, so, sooo good..
Submitted by legallady (user info) at 2006-07-23 00:01:16 EDT (#)
Ranking: 0
Why ruin a perfectly good raw oyster?
Submitted by skrapmetal (user info) at 2006-07-22 21:22:21 EDT (#)
Ranking: -2
Auto recipes -2
Submitted by Bubba2341 (user info) at 2006-07-22 20:55:43 EDT (#)
Ranking: 2
Oysters Rockefeller kick ass. . .
I've seen several different ways to make them, but yours sounds like
it's worth a shot.